A tangy, mildly spicy Mexican sauce made from charred tomatillos, peppers, garlic, and cilantro. Blended until smooth, it’s bright, zesty, and perfect for tacos, grilled meats, or chips. Created from all farm grown produce. This delicious salsa is mild in heat and versatile! It can be used as a chip/veggie dip or as a cooking sauce (for pulled chicken or pork, or even veggies). Ingredients: Roasted Tomatillos, Onions, Cilantro, Peppers, Vinegar, Lime Juice, and Spices. Available in a 9 oz jar. Also available in Spicy Scotch Bonnet!!! This product is made in a commercial kitchen and is shelf stable. Keep in a pantry or cupboard for up to 9 months. Refrigerate after opening and use within 1 week.